Flowers at Liberation Farms

Liberation Farms Wholesale

Liberation Farms grows and distributes fresh, local produce to help build strong and healthy communities. We are proud to offer high-quality, chemical-free vegetables, including specialty and rare varieties. This community-led program assists over 150 new American farmers by offering access to land, seeds, trainings, and technical assistance. Farming is an integral part of the Bantus’ cultural heritage and each farmer has adapted generations of agricultural knowledge to Maine’s unique climate and growing season. Each purchase from Liberation Farms truly makes a difference in the lives of these hardworking New American farmers and their families.

2020 Wholesale Price & Availability List

Our wholesale price and availability list is available for download. 

Muhidin harvesting chard from Liberation Farms

Weekly Availability List

If you would like to receive our weekly produce availability list that is distributed every Wednesday during the growing season, please contact Kristina Kalolo at kristina@somalibantumaine.org.

Ordering

For inquiries, or to place an order, please contact: Kristina Kalolo, Markets Manager at (860) 961-7058 or kristina@somalibantumaine.org.
Soeckled Lettuce from Liberation Farms

Our Current Wholesale Vendors

Center for Wisdom’s Women/Herban Works

Fresh Start Farms

Crossroads Community Church, Gray

First Congregational Church, New Gloucester

Good Shepherd Food Bank (Mainers Feeding Mainers Program)

Gray Community Food Pantry, Gray

Maine Grains 

Portland Public Schools

Tortilleria Pachanga

Whiting Farm Stand

Yarmouth Farmer’s Market 

“The Gray Community Food Pantry has been privileged to receive vegetables from Liberation Farms for a few years now. We have found the produce we have ordered to be beautiful and fresh and perfectly set up to be distributed to our clients on distribution day. Occasionally we are presented with a vegetable that is not something we are familiar with that has added to the excitement.”

— Janet Nowinski & Donna Rand, Directors of the Gray Community Food Pantry